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DESTINATION DOMINICAN REPUBLIC
The Dominican Republic
occupies the eastern two-thirds of the Caribbean island of Hispaniola,
located in between Puerto Rico and Cuba. This island, shared with Haiti,
was the earliest Spanish colony in the Americas after Columbus landed
in 1492. It is the second largest island in the Caribbean. The Dominican
Republic is renowned for the rich tropical island beaches, friendly, hospitable
Caribbean culture, and baseball players. The white-sand beaches, impressive
mountain ranges veined with spectacular rivers and waterfalls, and saltwater
lakes teeming with exotic wildlife are just part of the Dominican Republic's
appeal. Steer a small boat through endless mangrove forests in search
of gentle manatees. Spy on lovesick humpback whales in the Bahía
de Samaná. And once you've had your fill of this exquisite island's
natural wonder, get back to civilization and prepare to party. Folks in
the Americas' first European city, Santo Domingo love to have fun. They
have two complete Carnivals, complete with parades, elaborate floats,
lots of live music and plenty of dancing in the streets. Whether you're
looking to party, relax or explore, the Dominican Republic has a lot to
offer.
Facts at a Glance:
Full country name: The Dominican Republic (Locally known
as Republica Dominicana)
Area: 48,730 sq. km or 18,814.8 sq. miles (about the
size of Vermont and New Hampshire combined)
Population: 8,950,034 (growth rate 1.29%)
Population density: 177 persons per sq km (459 per sq
mi)
Capital city: Santo Domingo (pop: 2,400,000) (the biggest
city in the country)
People: 16% white-European, 11% black-African, 73% mulatto
Language: Spanish
Religion: 95% Roman Catholic, small minority of other
Christian denominations
Government: Representative Democracy
Administrative divisions: 31 provinces and the National
District of Santo Domingo. The provinces are subdivided into municipalities
and townships.
President: Leonel Fernandez Reyna
Independence: February 27, 1844 (from Haiti)
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Land and Environment:
The Dominican Republic is a fertile, well-watered, mountainous country.
About 80 percent of the country is covered with a series of massive mountain
ranges, extending in a northwestern to southeastern direction. Pico Duarte
(10,417 ft) is the highest mountain in the country and in the West Indies.
Between the Cordillera Central and the Cordillera Septentrional (a parallel
range to the north) is the Cibao Valley, one of the most fertile and best-watered
areas of the country. The coastal plain in the southeast is another fertile
region. The principal lake is the saltwater Lake Enriquillo, 27 mi long,
situated in the southwest. The coastline of the Dominican Republic, 800
mi in length, is irregular and indented by many bays forming natural harbors,
notably Ocoa Bay in the south and the Samaná Bay in the northeast.
Elevation extremes:
Lowest point: Lake Enriquillo, 46m below sea level
Highest point: Duarte Peak 3,175 m
Weather / Climate:
The Dominican Republic has a semitropical climate, tempered by the prevailing
easterly winds. There is little temperature variation and a seasonal variation
in rainfall. Temperatures of more than 74°F are registered in the
lowlands throughout the year. During the summer months, temperatures range
between 80° and 95°F in these regions. The highlands are considerably
cooler. The average annual temperature is 77 ºF, and typically the weather
feels hot and humid during the day. Annual precipitation averages about
60 in, but considerably more moisture is received by the mountainous areas
of the north. The wet season is from June to November. Tropical hurricanes
occur occasionally; Hurricane Georges, which struck in 1998, caused great
damage.
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Environmental Issues:
Back in the good old days, the Dominican Republic was blanketed with lush
rainforests teeming with diverse flora and fauna, including some 1500
species not found anywhere else. Today, many of the swamps have been drained
and trees cut down for charcoal, but there are still isolated pockets
of untamed and relatively untouched nature.
The main challenges facing the environment are overpopulation and poverty.
It's a familiar cycle: Forests are leveled to provide firewood, building
materials, and farmland; the mountainous countryside and heavy rains then
send the fragile topsoil into the ocean; and the earth is rendered all
but barren. Various organizations in the DR are working to build a sustainable
relationship between the growing population and the increasingly pressured
ecosystem, but any such changes are difficult to make.
Urban dwellers of the Dominican Republic enjoy good access to safe water,
but rural communities do not. While current water use is low relative
to available resources, amounting to an annual withdrawal of 39.7 percent
(1980-1999), water shortages do occur.
Although deforestation was once a serious problem in the Dominican Republic,
the situation is improving. About 31.5 percent (1997) of the land area
is officially protected in some way, but the country lacks the institutional
and legal frameworks necessary for effective environmental management.
The government has ratified international environmental agreements pertaining
to climate change, desertification, endangered species, marine dumping,
marine life conservation, and ozone layer protection.
Despite all this, the Dominican Republic boasts some gorgeous countryside,
from mangrove swamps to highland cloud forests, dozens of gorgeous blooming
trees, and more than 218 species of birds. Offshore the wildlife is even
more spectacular, particularly the famous gathering of humpback whales
in the Bahía de Samaná during the breeding season. Manatees,
pilot whales and more than eight species of sea turtle call the waters
surrounding Hispaniola home.
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History:
Prior to “discovery” by Christopher Columbus in 1492, the
island that is now Haiti and the Dominican Republic was inhabited by the
Taíno Indians. Columbus named the island “Hispaniola (“little
Spain”), and the Taíno people were forced by the Spaniard
colonists to work to build the “new” empire. Within six years
of Columbus' arrival, they had been thoroughly decimated by cruel working
conditions and European diseases. Though some independent communities
survived in hard-to-reach areas of the island, much of the original culture
was lost. Christopher Columbus decided to live on Hispaniola for many
years, and it is believed that his remains are located in the capital.
The original Spanish settlement near Isabela was abandoned after just
a few years and settlers shifted to the present site of Santo Domingo,
where Columbus' son, Diego, tried to flesh out his father's blueprint
for the new Spanish empire. Hispaniola, however, ran out of gold rather
quickly, and Santo Domingo soon lost prominence when gold and silver were
discovered in Mexico and Peru. Pirates ransacked Spanish settlements,
particularly in what's now Haiti, and Spain finally gave up on the western
third of the island and ceded it to France in 1697. This decision no doubt
came to be a great regret, as the French turned what became known as Haiti
into the world's richest sugar cane producer.
Then a slave rebellion led by a French man, Toussaint L'Ouverture, invaded
the eastern (Spanish) part of Hispaniola, took Santo Domingo and freed
the island's 40,000 slaves. This prompted much of the Spanish elite to
relocate to neighboring islands like Puerto Rico and Cuba. Toussaint was
eventually driven back to the formerly French territories, and Haiti declared
independence from the French in 1804. Then, in 1821 they took over the
eastern portion of the island. This time they stayed for 23 years, looting
the country, freeing the slaves (again) and bringing economic activity
to a standstill. In 1844 the Spanish-speaking inhabitants of the east
rebelled against the Haitians and proclaimed their independence as well,
naming their nation, the Dominican Republic. The leader of this important
revolution was Spanish hero Juan Pablo Duarte, now hailed as the father
of the Dominican Republic.
The new nation experienced severe economic difficulties for many decades,
and in 1905 the United States established partial control of the Dominican
economy to protect American investors. Increasing debt and internal disorder
continued, and the neighboring United States saw trouble in the Caribbean
as opportunity for expansion. In 1916, US troops moved in resulting in
occupation of the country by the US Marines. Then in 1924, the US stepped
back when the island became viewed as less strategically important to
the military, and President Horacio Vásquez stepped up.
The new president built roads and schools, initiated irrigation programs
and got the economy hopping. Just when things were going really well,
army chief Rafael Leonidas Trujillo got jealous of all that power he didn't
have and forced Vásquez to resign. From 1930-1947 (and indirectly
until 1961), Trujillo established a dictatorship. Repression, murder,
and torture went side by side with building, land reform, and economic
success during the Trujillo administration. He led this violent reign
until his assassination in 1961.
In December of 1962 the first free election in 40 years brought Juan Bosch
to the presidency. He was overthrown in 1963 and civil war resulted in
1965 when he tried to regain the presidency. In 1966, Joquin Balaguer
was elected. He remained in power until 1978 when he was defeated and
succeeded by Antonio Guzman, who was succeeded by Salvador Jorge Blanco
in 1982. Blanco was convicted of corruption in 1988 and sentenced to jail
for 20 years. The Dominican economic decline was an ongoing issue in the
1986 and 1990 elections. Balaguer, elderly and blind, narrowly won fourth
and fifth terms as president. Leonel Fernandez came to power in August
1996. The government is now a representative democracy with bouts of political
instability, usually related to the economy. Current President Leonel
Fernandez Reyna, a lawyer who grew up in New York City, has his work cut
out for him. Yet, internal troubles have not interrupted the country’s
quest to become a recognizable tourist destination. Tourism is the single
largest industry in the nation.
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Social Statistics
Population: 8,950,034 (July 2005 est.)
Population growth rate: 1.29% (2005 est.)
Infant mortality rate: 32.38 deaths/1,000 live births
(2005 est.)
Life expectancy at birth: 67.26 years (2005 est.)
Total fertility rate: 2.86 children born/woman (2005
est.)
HIV/AIDS - adult prevalence rate: 1.7% (2003 est.)
HIV/AIDS - people living with HIV/AIDS: 88,000 (2003
est.)
HIV/AIDS - deaths: 7,900 (2003 est.)
Population below poverty line: 25%
Unemployment rate: 17% (2004 est.)
Literacy: 84.7% =age 15+ that can read and write (2003
est.)
Education: years compulsory - 6; attendance -70%
Education:
The Dominican Republic provides free, compulsory education to children
between the ages of 5 and 14. In the 1994-1995 school year 1.5 million
pupils attended primary schools. While virtually all children attend primary
school, only 54 percent of secondary school-aged children were enrolled.
The Autonomous University of Santo Domingo, founded in 1538, is the oldest
in the western hemisphere. Other universities include Pedro Henríquez
Ureña National University (1966) in Santo Domingo, and institutions
in Santiago, San Pedro de Macorís, and San Francisco de Macorís.
There also are vocational schools and institutions for teacher training.
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Health and Welfare:
In 1964 the government of the Dominican Republic inaugurated a program
aimed at raising health standards. Drainage systems, garbage disposal
plants, and aqueducts were built in all of the larger cities. Several
government agencies were established for the purpose of increasing water
facilities in rural and urban areas. Government programs provide some
health services, but the republic has no comprehensive system for welfare.
The country had 793 inhabitants for every physician in 1999.
Culture:
A plethora of cultures have left their stamp on Dominican society. Spanish
settlers gave the country their language, the Roman Catholic faith and
a deep strain of machismo. Africans brought here as slaves brought their
own faith and their folk culture, especially the music. These two traditions
blend in the popular national song and dance, the merengue. Even US troops
left their mark - Dominicans love baseball. It is a heady mixture. The
first permanent colony of Europeans in the western hemisphere was established
in the Dominican Republic, and Western traditions have been a strong presence
ever since. Despite repeated US government involvement in Dominican politics,
anti-American sentiment is virtually non-existent. Many Dominicans have
family ties to the US especially in Miami and New York. Art, music, and
literature are developed in part on Western patterns. The Dominican middle
class is inundated with American television, fashion and sports. Architecture
is another important part of Dominican culture, from the well-preserved
colonial Spanish buildings of Santo Domingo, the Americas' first European
city, to the brightly colored farmhouses of the countryside. Color and
style are ignored by no one in the DR, which makes for some very interesting
sightseeing. The Dominican culture is very out-going and hospitable.
Food:
Typical Dominican food is excellent and but not elaborate. Rice and beans
are a staple and are called moro when mixed together or la bandera dominicana,
the Dominican flag, when mixed with meat. Tostones, fried plantains, often
accompany the main dish. Another Dominican specialty is sancocho, a stew
of chicken, meat, yucca, and plantains. Pork and goat are also popular.
The climate in the Dominican Republic produces a variety of fruits and
vegetables. Passion fruit or chinola, makes excellent juice and gets its
name from the Spaniards, who said that the dramatic color of the fruit
in purple and white reminded them of Christ’s crucifixion. Other
fruits native to the DR are tamarindo, nispero, jagua, guanabana and zapote.
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Suffrage:
Universal and compulsory, over 18 or married (members of the armed forces
and police cannot vote).
Agriculture/Natural Resources:
The principal cash crops of the Dominican Republic are raised on large
plantations. Sugarcane is the main cash crop; the largest plantations
are in the southeast. Other important were rice, coffee, fruits and berries,
cacao, and tobacco. Cattle, hogs, and poultry are raised primarily for
local consumption. The main resources of the Dominican Republic are agricultural.
The fertile soil in the valleys is conducive to farming, and many of the
mountain slopes are covered with forests. The country also has valuable
deposits of nickel, gold, and silver.
Economy:
Over the last decade, Dominican Republic has experienced dramatic growth
even though the it was hit hard by Hurricane Georges in 1998. The economy,
once heavily dependent on sugar and other agricultural exports, has in
recent years diversified. Although the country has long been viewed primarily
as an exporter of sugar, coffee, and tobacco, in recent years the service
sector has overtaken agriculture as the economy's largest employer, due
to growth in tourism and free trade zones. Today, 20 percent of the workforce
is still employed in farming or raising livestock, but services such as
Tourism and Free Trade Zones (FTZ) employ 55 percent of the working population.
Free trade zones were implemented in the 1980’s in order for foreign
companies to take advantage of low labor cost in Central America and the
Caribbean. These companies are permitted to import and export without
being taxed. Their presence, in return, provides jobs. The country also
has an important mining sector.
Another significant factor in the economy are the remittances from abroad
that provide as estimated 10 percent of the gross domestic product, which
is about $1, 572 per capita. State owned firms such as the State Sugar
Council, the Corporation for State Enterprises, and the Dominican Electricity
Corporation have impeded economic growth because of financial and administrative
ineptitude.
The country suffers from marked income inequality; the poorest half of
the population receives less than one-fifth of GNP, while the richest
ten percent enjoy 40% of national income. In December 2000, the new MEJIA
administration passed broad new tax legislation which it hopes will provide
enough revenue to offset rising oil prices and to service foreign debt.
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Economic Statistics:
GDP: $55.68 billion (2004 est.)
Per capita GDP: $6,300 (2004 est.)
Inflation rate: 55% (2004 est.)
Population below poverty line: 25%
Unemployment rate: 17% (2004 est.)
Agriculture (10.7% of GDP): Sugarcane, coffee, cotton,
cocoa, bananas, tobacco, rice, beans, plantains, cattle, pigs, flowers,
corn, potatoes.
Industry (31.5% of GDP): Tourism, sugar refining, nickel
& gold mining, textiles, cement, tobacco Services: 57.8% of GDP (2003
est.)
Exports – commodities: sugar, coffee, gold, silver,
ferronickel, cocoa, tobacco, meats, consumer goods.
Imports – commodities: foodstuffs, petroleum, industrial
raw materials, capital goods.
Major trading partners: USA, Venezuela, Mexico, Columbia
(2003 est.)
External Debt: $7.745 billion (2004 est.)
Facts for the Traveler:
Currency: Dominican peso (DOP)
Exchange rates: Dominican pesos per US dollar = 42.12
(2004)
Credit cards: Credit cards and dollars are easy to use
and transfer when shopping.
Time: Eastern Standard Time/ GMT minus four hours, with
no adjustment for daylight saving time.
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Major Cities and Attractions:
Santo Domingo
It's the capital of the Dominican Republic and the first European city
in the 'New World.' It's also a vibrant, exciting, polluted, sometimes
dangerous (leave the Rolex at home) and always interesting Caribbean city
with more to do and see than you'll manage no matter how long you stay.
There are more colonial sites in Santo Domingo than you'll ever be able
to see in one visit. Do check out the Zona Colonial, ground zero of the
Spanish conquest of the Americas, the point of disembarkation for settlers,
businesspeople and conquistedores, and an administrative center helmed
by Christopher Columbus' son, Diego. The city also boasts the oldest extant
cathedral in the Americas, Catedral Primada de América. The nearby
Parque Colón not only features a statue of the eponymous admiral,
but is also the meeting place for area residents and always buzzes with
activity.
There are also dozens of museums concerned with everything from indigenous
and colonial history to amber, one of the country's most important products.
Gardens, zoos and parks keep the city green.
Santiago
The Dominican Republic's second city officially goes by the grandiose
name of Santiago de los Caballeros (Santiago of the Gentlemen). And, Santiago
is indeed an aristocratic, if somewhat provincial, city. It is the commercial
hub of the Valle del Cibao, the nation's breadbasket, and factories here
process raw sugar and tobacco into fine rum and cigars. Santiago boasts
a thriving industrial sector and one of the finest universities in the
country.
Santiago's leisurely, refined tempo is a pleasant surprise to the few
travelers who make their way here. It doesn't offer much in the way of
impressive monuments or an exciting nightlife, but there are some nice
restaurants and museums to while away a relaxing day. Possibly the most
popular activity in town is taking a stroll on Calle del Sol, Santiago's
main street and a pleasant shopping district.
Information adapted from the lonely planet website, Microsoft®
Encarta® Online Encyclopedia 2002 & the 2005 CIA world factbook
(updated 8/05)
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